RESTAURANT AU PIED DU HOHNECK

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Specialties: marcaire meal, sauerkraut, tartiflette Munster, pie outbreak.

Opening day(s)

All year long 2024

Every day

Quality scale of guides :

Main information

Capacity of restaurant :
- Number of restaurants 2
- Number of covers 100
- Number of covers on terrace 100
- Number of equipped meeting rooms 1
Restaurant category :
- Grillroom / Café
- Traditional restaurant
- Inn
Culinary specialities :
- Cheesemaking plant
- Lorraine
- Regional French
- Traditional
- Alsatian
Service open: :
- Last service (lunch) 14h30
- Last service (dinner) 20h30
- Opening time 1 12h00
- Opening time 2 19h00
Type of restaurant :
- Restaurant
Groups welcome (number of people) :
- Minimum 10
- Maximum 100

Equipments and services

Amenities in restaurant :
- Bar
- Patio
Services in restaurant :
- Functions
- Bookings for off-site services
- Takeaways
- Seminars

To note

Activities and services nearby (kms) :
- Shops 16
- Angling 5
- Indoor pool 16
- Lake 5
- Downhill skiing 1
- Cross-country skiing 3
- Signposted footpaths 0
Menu language :
Pets welcome :
- YES
Groups welcome :
- YES

Method of payment :

See RESTAURANT AU PIED DU HOHNECK on GoogleMaps

Location :
- In a Regional Country Park
- In the mountains

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Contact

RESTAURANT AU PIED DU HOHNECK

Monsieur HATON Jean-Marie

1 Route des Crêtes

88250

LA BRESSE

Phone : +33 3 29 63 11 50

Fax : +33 3 29 60 94 13

Website "RESTAURANT AU PIED DU HOHNECK"

Languages spoken at reception :

Information update date :
- in the SITLOR database 28/11/2024 16:25:21