LES CUVÉES VOSGIENNES
Traditional production appetizers from fruit and plants.
The techniques for the production of "Cuvées Vosgiennes" are based on the principles of vinification of noble wines. In the highest respect of tradition, the grapes are replaced by other mountain fruits such as rhubarb, raspberry, blueberry and even elderflower, pine buds and our specialty: mountain hay.
- Quality labels (tasting) :
Main information
- Cultural and craft activities :
- Oenology
- Services available / Activities :
- Groups welcome
- Type of product (tasting) :
- Wines & Spirits
- Spirits
- Type of tasting sessions :
- Direct purchase from the producer
Equipments and services
- Services :
- Ventes à emporter
To note
- Groups welcome :
- Min. number of people 20
- Max. number of people 60
- Pets welcome :
- NO
- Groups welcome :
- YES
- Coach park :
- YES
- Product tasting :
- Yes
- Individuals welcome :
- Yes
- Conditions of tasting visit (individuals) :
- Visit on your own at all times
- No charge for visits
- Conditions of tasting visit (groups) :
- Charge for visits
- Information update date :
- in the SITLOR database 21/01/2023 10:44:26
- Method of payment :
- Location :
- Outskirts of town
Contact
LES CUVÉES VOSGIENNES
34 Route de Vologne
88250
LA BRESSE
Phone : +33 6 82 12 44 75
- Languages spoken at reception :
